À la carte
Served Monday-Saturday 17.00 - closing.
Snacks
Olives |
6€ |
Anchovies and bread | 9€ |
Deep fried pickled cucumber | 8€ |
Marcona almonds | 6€ |
Potatoe chips and whitefish roe | 9€ |
Starters
Our toast Pelle Janzon, Sourdough toast, thinly sliced Åland beef, whitefish roe, shallots, 63℃ egg yolk, horseradish |
17 € |
Whitefish roe & potato, browned butter, smoked crème fraiche, red onion |
16 € |
Scallop, cauliflower soup, chorizo, avocado, tomato, rice paper, jalapeño- cilantro oil | 17 € |
Red shrimp & green gazpacho, red shrimp, avocado, cucumber, daikon, apple, chili, basil | 16 € |
Beetroot risotto, beetroot, local goat cheese, capers, hazelnuts, nettles |
15 € |
Maincorses
Beef fillet, carrot, turnip, little gem lettuce, gremolata, celeriac, red wine sauce, chanterelle emulsion, potato croquettes | 39 € |
Chicken breast from Knäred farm, green beans, oyster mushroom, beets, puy lentils, marcona almonds, tarragon sauce, sweet potato purée |
31 € |
Perch, pea puree, season vegetables, salad on grilled cucumber, apple, mustard seeds and dill, white wine sauce, potatoes |
35 € |
Summer cabbage & tempeh, spring onion, puy lentils, oyster mushroom, tomato vinaigrette, chili, rice paper, sweet potato | 27 € |
Spicy chicken pita, chicken breast, chili cucumber, cabbage salad, spring onion, sesame-chili mayonnaise, cashew nuts, kimchi sesame seeds, fries | 23 € |
House burger, chipotle mayonnaise, caramelized onion, kastelholm cheese, bacon, french fries | 20 € |
Steak sandwich, truffle mayonnaise, onion, parmesan, cress, french fries | 28€ |
Dessert
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Subject to possible changes.