À la carte
Served Monday-Saturday 17.00 - closing.
Snacks
Olives |
5€ |
Anchovies and bread | 9€ |
Deep fried pickled cucumber | 8€ |
Marcona almonds | 6€ |
Chanterell toast | 10€ |
Potatoe chips and whitefish roe | 12€ |
Starters
Moose tartar - egg yolk, chanterell, whitefish roe, onion | 18 € |
Lightly smoked and cured cod - cauliflower, samphire, seaweed caviar, beets, horseradish, browned butter | 17€ |
Potatoe pancake - whitefish roe, sour cream, red onion, chives, lemon | 17 € |
Maincorses
Lamb x 2 - fillet of lamb and lamb sausage, chanterell, kale, apple, red cabbage, roasted garlic emulsion, Hasselback potatoes | 39 € |
Arctic char - pumpkin, brussels sprout, carrot, cauliflower, vegetables, dill sauce, crispy potatoes, trout roe | 36 € |
Slow cooked chuck roll - root vegetables, onion, beets, ramson emulsion, bone marrow sauce, potatoe puré with Wästerbotten cheese | 31 € |
Roasted butternut pumpkin - zucchini, sundried tomatoes, kale, beluga lentils, Marcona almonds, deep fried sour dough, almond sauce | 27 € |
Pork Belly Sandwich - chorizo cream cheese, coleslaw, marinated cucumber, red onions, jalapeño mayonnaise, french fries | 25 € |
House burger - chipotle mayonnaise, caramelized onion, kastelholm cheese, bacon, french fries | 20 € |
Steak sandwich - truffle mayonnaise, onion, parmesan, cress, french fries | 28€ |
Dessert
|
Subject to possible changes.