À la carte

Served Monday - Saturday from 17.00

 

 

Snacks

Olives G, L, Ve

6€

Marcona almonds G, L, Ve

6€

Deep Fried pickles, smetana, honey L, V

8€

Anchovies with bread L, (G)

10€

2 × salami, cheese of the day, olives, bread L, (G) (ask your server about today's salami and cheese)

13€
   

Starters

White fish roe - butter-fried bread, smetana, red onion, chives, lemon  L, (G) (can be made vegan on request)                                      

18€

Beef tenderloin carpaccio (AX) - Jerusalem artichoke, truffle pecorino, egg yolk, ramson mayonnaise, smoked Marcona almonds, cress L, G

17€

Green tomato soup (AX) - avocado ice cream, pickled turnip, jalapeño cucumber pearls, feta cheese, chorizo   L, G

16€

Norröna matjes herring potatoes, browned butter, red onion, egg, sour cream, trout roe, black bread crumble  L, (G) (can be made vegan on request)                                                             

16€

 

 

Main courses

Beef tenderloin (AX) green asparagus, king oyster mushroom, zucchini, long pepper sauce, lightly smoked potatoes  L, G

42€

Guinea fowl breast (FRA) artichoke, cherry tomato, green beans, red wine-braised chorizo, rosemary jus, creamy pearl couscous   L

36€

Perch fillet (AX) fermented white asparagus, spring vegetables, cauliflower purée, Sandefjord sauce, white fish roe, black bread, boiled new potatoes  L, (G)

38€

King oyster mushroom green asparagus, spring vegetables, lentil cream, ramson mayonnaise, quinoa-rice croquettes  (can be made vegan on request) L,G

30 €

Steak sandwich (FIN) - truffle mayonnaise, onion, red wine sauce, Parmesan, cress, French fries (G), L

28 €

Chicken bowl (FIN) - Gochujang-marinated chicken, sushi rice, cabbage, kimchi, mango, marinated cucumber, edamame, sesame seeds, sriracha mayonnaise G, L

23 €

House burger (EU) - chipotle mayonnaise, caramelized onion, Kastelholm cheese, bacon, French fries (G), L

22 €

 

Dessert

Cheese plate - 3 selected cheeses, house marmalade, crisp bread, crostini (G, L) 17€

Rhubarb - poached rhubarb, Earl Grey ice cream, rhubarb gel, white chocolate-vanilla mascarpone, almond cookies  L, G

15€

Mojitoglass - strawberries, rum-fried sponge cake, mint, puffed buckwheat  L

14€

Freshly fried donut - salted caramel vanilla cream, espresso ice cream, roasted pecans, cocoa nibs L

14€
Classic vanilla ice cream - salted caramel sauce, toasted coconut, whipped cream 12€

 

 

Childrens Menu

Pasta Bolognese  L

9€

Frankfurters with fries G, L  

9€

Today's fish with potato purée and Remoulade sauce G, L

9€

Children´s cheesburger (Fries and salad) L (G)

10€

Ice Cream (G, L)   

5€

 

Subject to possible changes.