À la carte

Served Monday-Saturday 17.00 - closing.

 

Snacks

Olives 5€
Marcona Almonds 5€
Anchovies and bread 8€
Toast with chantarelles 9€
Potatoe chips and whitefish roe, sour cream 10€

 

Starters

Scallop - trout roe, shiitake mushroom, browned soya butter, cauliflower, apple, chives 15 €
Beef carpaccio - onions x 3, parmesan cheese, marcona almonds, cress 16 €
Butternut soup - artichoke, azukibeans, chili, rice paper 15 €

Maincorses

Beef tenderloin - parsley root, bellaverde, carrot, chantarelles, truffles, madeira sauce, fondant potatoe 43 €
Arctic char - fennel, cucumber, kohlrabi, beets, trout roe, sandefjord sauce, malt crisp, potatoe puré 36 €
Pork secreto - beets, savoy cabbage, mushrooms, apple, celeriac, mustard sauce, parmesan potatoe 29 €
Spelt wheat risotto - mushroom, point cabbage, spinach, hazelnuts, prosten cheese, truffles 27 €
Steak sandwich - smoked pork, truffle aioli, parmesan, cress, french fries 27 €
House burger - chipotle mayonnaise, caramelized onion, kastelholm cheese, bacon, french fries 20 €

 

Dessert

Wine baked apple - salty oats crumble, burned almond ice cream, caramel foam 13€
Frozen chocolate terrin - raspberry granité, white chocolate moussé, salt roasted pistachios 13€
Vanillaice cream - strawberrys, whipped cream, caramel sauce, roasted coconut 12€

 

Subject to possible changes.